How long did they practice this routine?
I found the cutest video on Rossputin’s blog today and I just had to “borrow” it for you to see. http://video.google.com/videoplay?docid=-6739710473912337648&q=chinese My little 3 month old granddaughter thought it was awesome. She had been fussing and we sat down at the computer for her to drink a bottle. I turned on the video and she instantly quit crying. She watched intently as the three and a half minute video played.
The two young men in the above video are Chinese and they are wearing Rockets shirts. They must be fans of our Yao Ming. I suppose the youth, all over the world, are just the same as our young people here in America. Move over Back Street Boys!
I remember, in college, as one of my roommates would sing along with Diana Ross and the Supremes. She would turn on the music and practice till she could “mouth” the music perfectly. I had more fun watching her do this. When it come time for our dorm talent show she would play Diana Ross and Deanna and I would be the “Supremes”. . . . You can't hurry love, oh you just have to wait. . . . We had a blast!
Tip of the day: Now for those of you who are diabetic or on a diet, here is a Pumpkin Cheese pie that should fit your Thanksgiving diet. No pecans Fred!
Pumpkin Cheese Pie
Recipe By : Real Food for Real People Serving Size : 8
Categories : Desserts Diabetic
Amount Measure Ingredient -- Preparation Method
8 ounces Lowfat Cream Cheese -- Softened
1 Egg -- or replacer
2 tablespoons Splenda
1 teaspoon Vanilla
1 1/2 cups Pumpkin, canned
2 Eggs -- or replacer
1 1/2 teaspoons Pumpkin Pie Spice
1 Pie Crust (9 inch) -- unbaked
1 cup Evaporated Milk
2 tablespoons Splenda
For Cheese Layer: Combine cream cheese, Splenda, vanilla and 1 egg (or replacer) in mixing bowl. Stir to mix well, spread in bottom of unbaked pie shell.
For Pie Layer:Combine pumpkin, milk, 2 eggs (or replacer), sugar or replacement and spices in a mixing bowl, beating to blend thoroughly. Carefully pour over cheese layer. Bake at 350 degrees F for 65 to 70 min or until knife inserted comes out clean.
Per Serving (excluding unknown items): 251 Calories; 15g Fat (54.6% calories from fat); 9g Protein; 20g Carbohydrate; 2g Dietary Fiber; 95mg Cholesterol; 400mg Sodium. Exchanges: 1/2 Grain(Starch); 1/2 Lean Meat; 1/2 Vegetable; 1/2 Non-Fat Milk; 2 1/2 Fat; 0 Other Carbohydrates.
Update: Enjoy this Turkey Day song:
http://www.msn.americangreetings.com/display.pd?bfrom=1&prodnum=3081495&path=25200&source=msne110>1=7368
11 Comments:
Sweet. A recipe. I love cooking holiday food.
i love that the 3 month old loved the video. Sweet.
Thx for the diabetic recipe. My dad is diabetic. I'll send it along to my folks.
Awesome and thanks for sending the lighter version of the recipe.
Have you seen the Napolean Dynamite meets Bill Gates video??
TOO FUNNY
I love these guys--I just heard of their blog: Dormitory Boys.
I think I saw that one on the Today show, but I didn't know how to find it. Thanks!
Cute that your little one loved the video!
thanks for the recipe and I couldn't get the video to play.
lol, that video made me lmfao....thanks
Those guys totally made my day. I might steal that from you.
Haha! Those guys rule!
Thanks for the recipe! I'll tell mom about it. =D
That video is pretty good. The kid at the computer never even twitched to see what was going on behind him. Must be a blogger!
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